Red Tomato Relish - cooking recipe

Ingredients

4 c. diced tomatoes
2 c. diced onions
1/4 c. diced hot peppers
2 c. diced bell peppers
2 c. sugar
1/4 tsp. turmeric
1 tsp. mustard seed
1 tsp. celery seed
1 pt. vinegar

Preparation

Combine vegetables; drain.
Add sugar, vinegar and spices. Let set 10 minutes.
Bring to a boil, then simmer for 30 minutes. Heat lids.
Put relish into jars and seal.
Makes approximately 7 pints.