Ingredients
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1/4 c. cocoa
2 c. sugar
1/2 c. milk
1/2 c. margarine
1/2 c. peanut butter
1 tsp. vanilla
3 c. quick oats
Preparation
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Cook the first 4 ingredients over medium heat until margarine is melted, then boil for 2 minutes.
Remove from heat.
Add vanilla, peanut butter and quick oats.
Stir and use spoon to drop cookies onto waxed paper or greased pan.
Let cool and enjoy.
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