Maida Pakoda Or Fritters - cooking recipe
Ingredients
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2 c. flour
1 Tbsp. rice flour
1 Tbsp. cream of wheat
3/4 c. water
1 c. buttermilk
1/4 tsp. baking soda
1 1/2 tsp. salt
2 large onions
3 green chilies
1 1/2 tsp. cumin seed
oil for frying
small piece of ginger
Preparation
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Chop onions, green chilies, ginger and coriander leaves.
Mix the flour with salt and baking soda.
Add buttermilk, water and chopped ingredients.
Heat oil.
Take small portions of dough and drop in the oil.
Fry until golden brown.
Prepare in the same manner until all the mixture is used up.
Serve hot.
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