Melon Mint Cocktail - cooking recipe

Ingredients
    1/2 c. sugar
    1/2 c. water
    3 Tbsp. chopped mint leaves
    juice of 1 lemon
    juice of 1 orange
Preparation
    Boil for 5 minutes the sugar and water to make a simple syrup. Pour simple syrup over 3 tablespoons chopped mint leaves.
    Let syrup cool, strain it and add to it the juice of lemon and orange. Chill.

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