Melon Mint Cocktail - cooking recipe
Ingredients
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1/2 c. sugar
1/2 c. water
3 Tbsp. chopped mint leaves
juice of 1 lemon
juice of 1 orange
Preparation
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Boil for 5 minutes the sugar and water to make a simple syrup. Pour simple syrup over 3 tablespoons chopped mint leaves.
Let syrup cool, strain it and add to it the juice of lemon and orange. Chill.
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