Waldorf Cranberry Mold - cooking recipe

Ingredients

1 pt. cranberry juice cocktail (2 c.)
1 pkg. lemon flavored gelatin
1/4 tsp. salt
1 c. chopped, unpared apples
1/2 c. chopped celery
1/4 c. broken walnuts

Preparation

Heat 1 cup cranberry juice cocktail just to boiling.
Dissolve gelatin in hot juice.
Add remaining juice and salt.
Chill until partially set.
Stir in apples, celery and nuts.
Pour into 6 individual molds.
Chill until firm.