Southern Style Potato Salad - cooking recipe
Ingredients
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1 (5 lb.) bag potatoes
5 to 6 boiled eggs (medium)
3 oz. pimientos, diced
1/2 green pepper, diced
1/2 to 1 c. onions, diced
1/4 c. sweet relish
3 Tbsp. mustard
1 to 1 1/4 c. Miracle Whip salad dressing
3/4 to 1 c. sandwich spread
2 Tbsp. vinegar
1 to 1 1/2 Tbsp. salt
2 tsp. black pepper
1/2 tsp. garlic powder
Preparation
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Boil the potatoes and dice into cubes.
Dice boiled eggs, well. Dice sliced pimientos.
Dice green pepper and onions, very fine. Add all other ingredients.
(Miracle Whip and sandwich spread should aid in bringing about the overall desired consistency.) Salt and pepper can be added, season to taste.
Serves 16 to 20.
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