Cranberry Chicken - cooking recipe

Ingredients

2 lb. chicken breast (boneless)
2 (8 oz.) bottles French dressing
2 pkg. Lipton onion soup
2 (12 oz.) cans berried cranberry sauce

Preparation

Preheat oven to 350\u00b0.
Place chicken (single layer) in baking dish.
Spread French dressing over chicken with pastry brush. Sprinkle 2 packages of Lipton onion soup over French dressing. Spread berried cranberry over Lipton onion soup.
Place in oven (not covered) for 1 hour.
Tastes great served over rice.