Chocolate Delight - cooking recipe
Ingredients
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1 c. flour
1 stick butter
1 c. pecans
1 c. powdered sugar
1 (8 oz.) pkg. cream cheese
1 c. Cool Whip
2 small pkg. instant chocolate pudding
3 c. milk
Preparation
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Melt butter and mix with flour and pecans. Pat firm in the bottom of 13 x 9 pan (ungreased) and bake at 350\u00b0 for 18 minutes; let cool.
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