Chocolate Delight - cooking recipe

Ingredients
    1 c. flour
    1 stick butter
    1 c. pecans
    1 c. powdered sugar
    1 (8 oz.) pkg. cream cheese
    1 c. Cool Whip
    2 small pkg. instant chocolate pudding
    3 c. milk
Preparation
    Melt butter and mix with flour and pecans. Pat firm in the bottom of 13 x 9 pan (ungreased) and bake at 350\u00b0 for 18 minutes; let cool.

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