Salmon Ball - cooking recipe
Ingredients
-
1 (1 lb.) can salmon
2 (8 oz.) cream cheese
1 Tbsp. lemon juice
2 tsp. grated onion
1 tsp. horseradish
1/4 tsp. salt
1/2 tsp. liquid smoke
1/2 c. chopped nuts
3 Tbsp. parsley
Preparation
-
Combine all but nuts and parsley.
Shape into ball and roll in nuts and parsley.
Chill again.
Leave a comment