Favorite Meat Loaf - cooking recipe

Ingredients

3 slices soft bread
1 egg
1 Tbsp. instant minced onion
1/4 tsp. pepper
1/4 tsp. garlic salt
1 c. milk
1 1/2 lb. ground beef
1 1/4 tsp. salt
1/4 tsp. celery salt
1 Tbsp. Worcestershire sauce

Preparation

Tear bread in small pieces and put in large bowl.
Add milk and egg.
Add meat and seasonings; mix thoroughly.
Form lightly into loaf and place in shallow baking pan or loaf pan.
Bake 1 hour at 350\u00b0.