Sweet Sour Pork - cooking recipe

Ingredients

1 20 oz. can crushed pineapple
1 pound pork shoulder, cubed
2 Tbsp. vegetable oil
1 c. sliced carrots
1/2 c. sliced green onion
1/2 c. chunked green bell pepper
1/4 c. plum jam
2 Tbsp. red wine vinegar
2 Tbsp. soy sauce
1 Tbsp cornstarch
1/2 tsp ground ginger
2 pounds ground beef
1/2 small onion, diced
1/2 red bell pepper, can substitute green bell pepper
14.5 oz can stewed tomatoes, diced any flavor, (I prefer garlic and onion or Italian Flavor)
8 oz. can tomato sauce
3 eggs
1 sleeve saltine crackers, crushed

Preparation

Mix thoroughly. Bake at 350\u00b0 for 1 1/4 to 1 1/2 hours, in glass bread pan coated with cooking spray.