Classic Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 envelope Zesty Italian salad dressing mix
1 (8 oz.) plain yogurt
1 Tbsp. milk

Preparation

Beat all ingredients in small mixing bowl at medium speed until well blended.
Refrigerate.
Serve with vegetable dippers or as a baked potato topper.
Makes 2 cups.