Blueberry Dessert - cooking recipe

Ingredients

2 (3 oz.) pkg. Dream Whip
1 (8 oz.) pkg. cream cheese
2 1/2 c. powdered sugar
1 can blueberry pie filling
1 lemon

Preparation

Whip Dream Whip according to package directions.
Mix cream cheese with sugar until well blended.
Add Dream Whip; beat until well mixed.
Pour into pie shells (can use either crumb or baked shells with pecans pressed into them); chill.
Top with can of blueberry pie filling to which you add juice of 1 lemon.
Makes 2 (9-inch) pies or can be made in 9 x 13-inch pan.