German Chocolate Bars - cooking recipe

Ingredients

1 c. chopped pecans
1 c. coconut
1 box German chocolate cake mix
2 sticks softened margarine
1 box powdered sugar
1 (8 oz.) pkg. cream cheese

Preparation

Sprinkle nuts and coconut into greased 9 x 13-inch pan. Prepare cake mix as directed on box.
Pour over nuts and coconut. Blend cheese, sugar and margarine.
Spoon over top, staying 1-inch from sides.
Bake at 350\u00b0 for 55 minutes.