12 Bean Soup - cooking recipe
Ingredients
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2 c. mixed beans
10 c. water
1 medium onion, chopped
1 c. carrots, chopped
1 c. celery , chopped
1 or 2 smoked ham hocks
1/2 tsp. curry
pinch of fennel
salt and pepper
Preparation
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Wash beans.
Add beans and ham to water in large kettle.
Add onions, carrots, celery and seasonings.
Simmer 3 hours, covered. Given to me by a Swiss friend.
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