King Crab Au Gratin - cooking recipe

Ingredients
    2 (6 oz.) pkg. frozen king crab or canned
    3 Tbsp. butter or margarine
    3 Tbsp. flour
    1 c. milk
    1/2 c. light cream
    1/2 c. chicken broth
    3/4 c. shredded sharp Cheddar cheese
    1 (4 oz.) can mushrooms, drained
    2 Tbsp. white wine (optional)
    2 Tbsp. grated onion
    1 tsp. salt
    1/4 tsp. paprika
Preparation
    Pour into well-greased 1 1/2-quart casserole dish.
    Top with bread crumbs.
    Bake at 400\u00b0 for 10 to 15 minutes.
    Serves 6.

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