King Crab Au Gratin - cooking recipe
Ingredients
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2 (6 oz.) pkg. frozen king crab or canned
3 Tbsp. butter or margarine
3 Tbsp. flour
1 c. milk
1/2 c. light cream
1/2 c. chicken broth
3/4 c. shredded sharp Cheddar cheese
1 (4 oz.) can mushrooms, drained
2 Tbsp. white wine (optional)
2 Tbsp. grated onion
1 tsp. salt
1/4 tsp. paprika
Preparation
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Pour into well-greased 1 1/2-quart casserole dish.
Top with bread crumbs.
Bake at 400\u00b0 for 10 to 15 minutes.
Serves 6.
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