Lettuce Toss With Hot Bacon Dressing - cooking recipe
Ingredients
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4 strips bacon, diced
4 c. leaf lettuce
1 large tomato, diced
1/4 c. green onion, sliced
1/2 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper
2 Tbsp. vinegar
Preparation
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Fry bacon until crisp.
Drain, reserving 1 tablespoon of fat. Tear lettuce into bowl.
Add tomato and onion.
Sprinkle greens with seasonings.
Combine 1 tablespoon of bacon fat and vinegar. Bring to boil.
Pour over salad, tossing lightly to mix.
Crumble bacon over top of salad.
Serve immediately.
Serves 6.
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