Mulled Cider - cooking recipe

Ingredients
    2 qt. apple cider
    1/4 c. packed brown sugar
    2 sticks cinnamon
    1 tsp. whole cloves
    1/8 tsp. ground ginger
    1 orange, sliced (unpeeled)
Preparation
    Combine ingredients in slow cooking pot.
    Cover and heat on low for 2 to 5 hours.
    Serve from pot.
    Makes 10 to 12 servings.

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