Mulled Cider - cooking recipe
Ingredients
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2 qt. apple cider
1/4 c. packed brown sugar
2 sticks cinnamon
1 tsp. whole cloves
1/8 tsp. ground ginger
1 orange, sliced (unpeeled)
Preparation
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Combine ingredients in slow cooking pot.
Cover and heat on low for 2 to 5 hours.
Serve from pot.
Makes 10 to 12 servings.
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