Apple Nut Torte Cake - cooking recipe

Ingredients

3 eggs
1 3/4 c. white sugar
1 c. oil
1 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
1 tsp. cinnamon
2 c. flour, sifted
1 can drained pie apples, sliced and packed in water
1/2 c. chopped walnuts

Preparation

Beat eggs hard.
Add sugar.
Beat well.
Add oil and vanilla and beat.
Add dry ingredients.
Add one can of drained pie apples (sliced and packed in water).
Add 1/2 cup walnuts.
Bake 1 hour at 350\u00b0 in 9 x 13-inch pan.
Serve with Cool Whip on top.