All-In-One Brunch - cooking recipe

Ingredients

5 eggs, slightly beaten
5 slices cubed bread
1 c. sharp grated cheese
2 c. milk
1 tsp. salt
1 tsp. dry mustard
1 lb. bacon or sausage, cooked and crumbled

Preparation

Combine and put in a buttered baking dish.
Refrigerate overnight.
Bake, uncovered, at 350\u00b0 for 45 minutes.
May be frozen after cooking.