Strawberry Salad - cooking recipe

Ingredients

1 large pkg. frozen strawberries
1 large pkg. strawberry gelatin
1 small can crushed pineapple
2 c. boiling water
1 (8 oz.) pkg. cream cheese
1 (8 oz.) cup sour cream
nuts

Preparation

Mix gelatin with boiling water and juice saved from pineapple plus enough water to make 1 cup.
Add pineapple and refrigerate overnight.
Add sour cream, cream cheese, 1/2 cup of sugar and 1/2 teaspoon of vanilla and beat at medium speed.
Cover gelatin with mixture and sprinkle with nuts.