Easy White Salad - cooking recipe
Ingredients
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1 (20 oz.) can crushed pineapple
1/2 c. chopped walnuts or pecans
1 (8 oz.) container Cool Whip
1/2 c. lemon juice
1 can sweetened condensed milk (Eagle Brand)
Preparation
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Drain pineapple well of all juice in large bowl.
Combine pineapple, walnuts, milk and Cool Whip.
Add lemon juice and mix well.
Refrigerate.
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