Easy White Salad - cooking recipe

Ingredients
    1 (20 oz.) can crushed pineapple
    1/2 c. chopped walnuts or pecans
    1 (8 oz.) container Cool Whip
    1/2 c. lemon juice
    1 can sweetened condensed milk (Eagle Brand)
Preparation
    Drain pineapple well of all juice in large bowl.
    Combine pineapple, walnuts, milk and Cool Whip.
    Add lemon juice and mix well.
    Refrigerate.

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