Jimmy Carter Peanut Butter Pie - cooking recipe

Ingredients

1 stick butter
3/4 c. peanut butter (crunchy)
8 oz. cream cheese
1 3/4 c. powdered sugar
9 oz. Cool Whip
10-inch baked pie shell

Preparation

Cream butter, peanut butter and cream cheese.
Add sugar and mix well.
Fold in Cool Whip.
When thoroughly mixed, pour into baked pie shell.
Chill for 1 hour.