Blueberry Delight - cooking recipe

Ingredients

1 1/2 c. self-rising flour
2 Tbsp. sugar
3/4 c. butter, softened
1 c. chopped pecans, divided
2 c. fresh blueberries
1/4 c. sugar
1 (8 oz.) can crushed pineapple, drained
1 (8 oz.) pkg. cream cheese, softened
1 c. powdered sugar
1 (12 oz.) carton whipped topping, thawed and divided
1/4 c. water
2 Tbsp. cornstarch

Preparation

Combine flour and 2 tablespoons sugar; cut in butter (I melted butter).
Stir in 1/2 cup nuts.
Press mixture into a 13 x 9 x 2-inch baking pan.
Bake at 350\u00b0 for 15 minutes.
Let cool completely.