Mom'S Homemade Tomato Soup - cooking recipe

Ingredients

1 qt. canned tomatoes
1/2 qt. tomato juice
1/2 stick butter or margarine
1 tsp. baking soda
1 can Pet evaporated milk
salt and pepper to taste

Preparation

Bring tomatoes to hard boil.
Add tomato juice.
Simmer 5 minutes.
Turn off heat.
Let stand 5 minutes.
Have the can of milk in your hand.
As you put the baking soda in, it will foam up. Add milk immediately.
It will be real foamy.
Now, add margarine, salt and pepper to taste.
Let it all settle down about 10 minutes and enjoy.