Oatmeal Cookies (Soft-Moist-Chewy)(Makes 5 Dozen) - cooking recipe

Ingredients

1 1/4 c. flour
1 tsp. soda
2 eggs
1 c. margarine
1/4 c. white sugar
1/4 tsp. salt
3/4 c. packed brown sugar
1 (4 serving size) instant vanilla pudding mix
3 1/2 c. quick rolled oats
1 c. raisins

Preparation

Sift flour, soda and salt.
Set aside.
Cream margarine and sugars.
Add pudding mix and beat.
Then add eggs, one at a time. Beat well.
Then gradually stir in flour mix.
Finally stir in oats and raisins.
Batter is stiff.
Drop by rounded teaspoonfuls onto ungreased cookie sheets, 2-inches apart.
Bake at 375\u00b0 for 10 to 12 minutes.