Cabbage Casserole - cooking recipe

Ingredients

1 medium cabbage, chopped
1 medium onion, chopped
1 can cream of celery soup
1 tsp. sugar
Pepperidge Farm dressing
1/2 stick margarine

Preparation

Mix together cabbage, onion, salt and sugar.
Cook in a small amount of water until done and water has cooked away.
Stir in the soup.
Pour into
a casserole dish. Top with Pepperidge Farm crumbs and margarine.
Bake at 350\u00b0 until bubbly.