Hot Chicken Salad - cooking recipe

Ingredients

2 c. cooked chicken chopped small
2 c. sliced celery
1/2 c. slivered almonds
1/2 tsp. salt
1 c. mayonnaise
2 tsp. chopped onions
lemon juice (as desired)
1/2 c. grated cheese
1 c. crushed potato chips

Preparation

Mix first 7 ingredients and place in casserole.
Top with cheese and potato chips. Bake at 450\u00b0 for 10 minutes until heated through and cheese is melted.