Ingredients
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2 c. sugar
1/2 c. butter
2 1/2 c. Quick cooking oats
2 tsp. vanilla
1/2 c. peanut butter
1/2 c. milk
4 Tbsp. cocoa
Preparation
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Cook sugar, milk, butter and cocoa over moderate heat.
Boil rapidly for 1 minute.
Remove from heat; add remaining ingredients.
Drop onto waxed paper and let cool.
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