Angel Food Cake Dessert - cooking recipe

Ingredients

4 (3 oz.) pkg. instant vanilla pudding
4 c. milk
4 c. Cool Whip
angel food cake, cut up
2 (30 oz.) cherry pie filling

Preparation

Mix pudding, milk and Cool Whip. Add cake to pudding.
Layer 2 times: pudding, cake mixture and pie filling.
Put in bowl or pan. Refrigerate.