Butterscotch Cookies - cooking recipe

Ingredients

1/4 c. margarine
1/2 c. brown sugar
1/2 egg, well beaten
3/4 c. sifted flour
3/4 tsp. baking powder
1/8 tsp. salt
1/4 c. chopped nuts
1/2 tsp. vanilla

Preparation

Blend all ingredients in mixing bowl until dough can be handled with hands.
Form into one long roll.
Wrap in plastic. Chill overnight.