Cottage Cheese Pie - cooking recipe

Ingredients

3 eggs
3/4 c. milk
3/4 c. sugar
3 Tbsp. flour
1 c. cottage cheese
1/2 c. sour cream
1/2 tsp. vanilla

Preparation

Beat eggs until thick.
Stir in sugar, flour, milk, cottage cheese, sour cream and vanilla. Pour in pie pastry shell and bake at 350\u00b0 for about 1 hour.