Winter Wonderland Sheet Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 can sweetened condensed milk
1 can cream of coconut
1 carton Cool Whip
6 oz. frozen fresh coconut

Preparation

Make cake per package directions in a 9 x 13-inch pan.
Punch holes in cake with metal fork while hot.
Pour milk over cake; let soak 20 minutes.
Pour coconut cream over cake; let soak 20 minutes.
Cool completely.
Spread Cool Whip over cake; sprinkle with coconut.
Refrigerate.