Toasted French Slices - cooking recipe

Ingredients
    4 (1-inch) slices French bread
    3 Tbsp. butter, softened
    1 Tbsp. grated Parmesan cheese
Preparation
    Spread French bread with softened butter on both sides. Arrange slices in a single layer in a 12 x 7 1/2 x 2-inch baking dish.
    Sprinkle with Parmesan cheese.
    Bake at 350\u00b0 until golden brown, about 15 minutes.
    (Makes 2 servings.)

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