Bar-B-Cups - cooking recipe

Ingredients
    1 lb. ground beef
    chopped onions (about 1 onion)
    1 can Hungry Jack biscuits (10 biscuits)
    1 c. barbecue sauce (any flavor)
    cheese, grated
    bacon bits
Preparation
    Cook ground beef and onions. Drain grease.
    Add barbecue sauce to ground beef.
    Set aside.

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