Bar-B-Cups - cooking recipe
Ingredients
-
1 lb. ground beef
chopped onions (about 1 onion)
1 can Hungry Jack biscuits (10 biscuits)
1 c. barbecue sauce (any flavor)
cheese, grated
bacon bits
Preparation
-
Cook ground beef and onions. Drain grease.
Add barbecue sauce to ground beef.
Set aside.
Leave a comment