Holy Bible Cake - cooking recipe
Ingredients
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4 1/2 c. 1 Kings 4:22 (fine flour)
1 c. Judges 5:25 (butter)
2 c. chopped 1 Samuel 30:12 (raisins)
2 c. Jeremiah 6:20 (sugar)
2 c. chopped Nahum 3:12 (figs)
2 c. Numbers 17:8 (almonds)
2 Tbsp. 1 Samuel 14:25 (honey)
1 level tsp. Leviticus 2:13 (salt)
6 Jeremiah 17:11 (eggs)
1/2 c. Judges 4:19 (sweet milk)
2 tsp. 2 Chronicles 9:9 (spices)
2 tsp. Amos 4:5 (leaven baking powder)
Preparation
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Bake slowly and this cake will keep indefinitely in a covered jar.
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