Holy Bible Cake - cooking recipe

Ingredients
    4 1/2 c. 1 Kings 4:22 (fine flour)
    1 c. Judges 5:25 (butter)
    2 c. chopped 1 Samuel 30:12 (raisins)
    2 c. Jeremiah 6:20 (sugar)
    2 c. chopped Nahum 3:12 (figs)
    2 c. Numbers 17:8 (almonds)
    2 Tbsp. 1 Samuel 14:25 (honey)
    1 level tsp. Leviticus 2:13 (salt)
    6 Jeremiah 17:11 (eggs)
    1/2 c. Judges 4:19 (sweet milk)
    2 tsp. 2 Chronicles 9:9 (spices)
    2 tsp. Amos 4:5 (leaven baking powder)
Preparation
    Bake slowly and this cake will keep indefinitely in a covered jar.

Leave a comment