Tear Aparts - cooking recipe

Ingredients

1 loaf frozen bread
1/4 c. melted butter
1 beaten egg
1 tsp. parsley
1/2 tsp. salt
1/2 tsp. garlic powder

Preparation

Thaw frozen bread and cut into 24 to 30 pieces.
Form into balls.
Combine all other ingredients.
Dip the balls in this mixture and put in a bread pan.
(However they stack up is fine.) Let rise to loaf size.
Bake at 375\u00b0 for 30 minutes.
Let stand 10 minutes and turn out.
Wrap in foil and reheat when wanted.