Scalloped Potatoes - cooking recipe

Ingredients

2 qt. potatoes, sliced thin
1/4 c. green peppers, chopped
1/4 c. onion, chopped
1 can cream of mushroom soup
1 c. milk
2 Tbsp. salt
Cheddar cheese, grated

Preparation

Place layer of potatoes, layer of onion and layer of pepper; repeat.
Mix soup, milk and salt.
Pour over layers.
Bake at 350\u00b0 for 45 minutes.
Top with cheese and bake about 20 minutes more.