Pumpkin Butter - cooking recipe

Ingredients

1 (16 oz.) jar pumpkin
3 Tbsp. Sure-Jell
1 tsp. cinnamon
1/2 tsp. allspice
2 1/4 c. sugar

Preparation

Put all ingredients into saucepan and boil for 1 minute. Pour into jars and turn them upside down for 5 minutes. After 5 minutes are up, turn jars upright.