Graham Cracker Bars - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. butter
1/2 c. milk
1 c. coconut
1 box graham crackers
1 c. graham cracker crumbs (approx. 14 crackers)
pinch of salt

Preparation

Line 9 x 13 pan with whole graham crackers. Bring to a boil, brown sugar, butter, milk, coconut and graham cracker crumbs. Boil 10 minutes. Pour over top of crackers while hot. Place a layer of crackers on top of filling. Spread with powdered sugar frosting or other white frosting. Cut into bars.