Spaghetti Casserole - cooking recipe

Ingredients

2 lb. hamburger
1 green pepper
1 onion
1 small pkg. spaghetti
2 cans tomato soup
2 cans mushroom soup
1 Tbsp. Worcestershire sauce
onion salt
garlic salt
2 tsp. soy sauce
2 c. grated cheese

Preparation

Lightly brown hamburger, green pepper, onion and onion and garlic salts.
Cook spaghetti until done.
Mix tomato soup, mushroom soup, soy sauce and Worcestershire sauce until smooth. Add to spaghetti and meat mixture and 3/4 cup cheese.
Put in large casserole dish and top with remaining cheese.
Heat in a 350\u00b0 oven for about 30 minutes.