Delicious Chocolate Pie - cooking recipe

Ingredients

1 deep dish pie crust
1 1/2 c. sugar
dash of salt
1/4 c. cocoa
3 heaping Tbsp. cornstarch
3 c. milk
3 egg yolks (save whites for meringue)
1 Tbsp. butter or margarine
1 tsp. vanilla

Preparation

While browning pie crust; mix dry ingredients first; sugar, salt, cocoa and cornstarch.
Stir and smash up lumps.
Add milk and yolks and cook over medium heat until thick.
Then add butter and vanilla, mix with mixer and pour into baked pie crust.