Ritzy Chicken - cooking recipe
Ingredients
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4 chicken breasts, diced
8 oz. sour cream
1 c. cream of mushroom soup
3 c. Ritz cracker crumbs
1/2 lb. butter, melted
Preparation
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Preheat oven to 300\u00b0.
Brown cracker crumbs in butter.
Press cracker mix onto bottom of pan for crust.
Mix together chicken, sour cream and soup; spoon over crust.
Bake at 300\u00b0 for 30 minutes or until bubbly.
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