Diana'S Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. sugar
2 c. all-purpose flour
1/3 c. cocoa
1 tsp. baking soda
1/2 tsp. salt
1 c. margarine
1 c. water
2 eggs
1 tsp. vanilla
1/2 c. buttermilk

Preparation

Combine sugar, flour, cocoa, baking soda and salt in large mixing bowl.
Mix well.
Heat margarine and water in saucepan until boiling.
Pour over dry ingredients and mix.
Beat in buttermilk, eggs and vanilla.
Pour thin batter in greased and floured 15 x 10-inch pan.
Bake in 400\u00b0 oven for 20 minutes.
Use with Diana's Chocolate Frosting.