Remembrance Strawberry Pie - cooking recipe

Ingredients

1 c. sugar
1 c. water
1 to 2 pt. stemmed strawberries
Cool Whip
3 Tbsp. cornstarch
3 Tbsp. strawberry gelatin
1 baked 8-inch pie crust

Preparation

Mix sugar and cornstarch in saucepan; stir in water.
Cook until thickened, stirring constantly.
Remove from heat; stir in gelatin.
Pour over strawberries; mix well.
Pour into pie shell; refrigerate until set.
Spread Cool Whip over top.