Butterscotch Cookies - cooking recipe

Ingredients

2 eggs
1 c. butter
2 c. brown sugar
1 c. plus 2 Tbsp. flour
2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 c. nuts

Preparation

Melt sugar and butter.
Beat in eggs.
Add remaining ingredients.
Bake in a greased 8 x 11-inch pan for 30 minutes at 350\u00b0.