Meatballs - cooking recipe

Ingredients

2 lb. ground beef
1 c. corn flake crumbs
1/3 c. parsley flakes
2 eggs
2 Tbsp. soy sauce
1/4 tsp. pepper
1/2 tsp. garlic
1/3 c. catsup
2 Tbsp. minced onion

Preparation

Make meatballs desired size.
Place in baking dish (13 x 9 x 2-inch) and set aside until sauce is heated.