Zucchini Bake - cooking recipe

Ingredients

2 large zucchini
1 large onion
1/2 pkg. carrots
1 can cream of chicken soup
1 c. sour cream
1/2 pkg. stuffing mix
1 stick margarine

Preparation

Steam veggies.
Mix soup and sour cream.
Add to veggies.
Melt margarine and mix with stuffing mix.
Put stuffing mix in bottom of a 9 x 13-inch pan.
Reserve 1/3 for top.
Put veggies on top. Sprinkle top with reserved topping.
Bake at 350\u00b0 for 35 minutes.