Beef-O-Roni - cooking recipe

Ingredients

2 onions, chopped
2 lb. hamburger
2 Tbsp. oil
1 (8 oz.) pkg. macaroni
1 (8 oz.) sharp cheese, grated
2 cans tomato soup
2 c. milk

Preparation

Brown hamburger and onion in the oil and drain.
Cook macaroni according to directions and drain.
Mix tomato soup and milk together.
Combine all ingredients together and pour into a 9 x 13-inch dish, sprayed with Pam.
Bake 30 minutes at 350\u00b0.