Easy Opera Fudge(Microwave) - cooking recipe

Ingredients

1/2 c. butter or margarine
2 (3 or 3 1/4 oz.) pkg. regular vanilla pudding
1/2 c. milk
1/2 tsp. vanilla
1 (16 oz.) pkg. sifted powdered sugar (about 4 3/4 c.)
1/3 c. nuts or candied cherries, chopped

Preparation

In 2-quart glass bowl, micro-melt the butter about 1 minute. Stir in dry mix and milk.
Micro-cook, uncovered, until boiling, about 3 minutes; stir occasionally.
Cook 1 minute more, stirring every 15 seconds.
Add vanilla.
Beat in sugar; stir in nuts or cherries.